It’s All About Wine In OctoberIn Chef's Column, Eats, News
While summer may be over, Shula’s is ramping up its menu for the busy in-season ahead with a brand new burger. Introducing the Wine Country Burger; half a pound of Shula’s premium-grade ground beef, topped with warm crumbled goat cheese, roasted red peppers, tomatoes, and mixed baby balsamic greens — all nestled between a toasted buttery brioche bun. Served with steak or sweet potato fries, this legend in the making is available for lunch and happy hour, and is a steal at only $15.
Wondering what wine to pair with the Wine Country Burger or one of Shula’s other legendary entrées? Give Shula’s Personal Sommelier a try. The mobile tablet-based system can sort through the over 3,600 — yes, 3,600 — wines available to choose from by filtering your options based on food pairings, price range, flavor preferences, regions, and scoring. Finding the perfect bottle for any meal has never been easier! Plus, for a limited time, receive 25% off any bottle of $100 or more. Click Here to learn more.
There’s no excuse this fall not to come to Shula’s and try the new Wine Country Burger and take advantage of the great deals on some of our best bottles of wine. So what are you waiting for? Hurry before the snowbirds get here! Please call to make your reservations at (239) 430-4999.